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Your dog is obviously uncomfortable—repeatedly licking their feet, rubbing their face, scratching their belly, and shaking their head—and you can’t figure out the cause. You’ve checked for fleas, haven’t used fertilizer on your lawn or switched laundry detergents, and you’ve fed the same high-quality dog food for years.

Clearly, it’s time to make an appointment with your veterinarian. A food allergy is one of the conditions that could stimulate these afflictions, but it’s difficult to determine and requires diagnosis by an expert.

What Is a Food Allergy?

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Canine food allergies, also called cutaneous adverse food reaction (CAFR), evoke a strong immune response to specific food ingredients, usually proteins or carbohydrates. Food allergies usually develop in young dogs but can begin at any age. And what’s tricky is a food allergy develops over time, so a dog can eat the same food for years before having a reaction.

Dr. Barbara Feinstein, veterinarian and partner at the , says she is seeing an increase in patients with food allergies. Research shows that food allergy is diagnosed in up to one-fourth of dogs exhibiting allergic skin reactions. “Maybe we’re more attuned to it, or maybe it’s because dog foods contain ingredients they never did in the past,” conjectures Dr. Feinstein.

Symptoms of Food Allergies

Symptoms of a food allergy include very itchy feet, abdomen, face, and anal area that causes the dog to scratch, chew, lick, and rub themselves. As a result, they often develop skin lesions, bacterial infections, or yeast infections. Ear infections occur in about 50% of dogs with food allergies and sometimes are the only symptom. About 30% of dogs also may suffer from diarrhea or vomiting, especially puppies. In rare cases, bronchitis or anaphylaxis occur.

“Dogs with a food allergy often suffer from other allergies, for example to mold, pollen, dust mites or insect bites,” says Dr. Feinstein. “Whatever is causing your dog’s discomfort needs to be addressed as soon as possible by a veterinarian to determine the cause, relieve the symptoms, and prevent secondary infections.”

Diagnosing Is Difficult

When Dr. Feinstein sees a patient with these symptoms, she rules out a series of potential causes. “First, I look for signs of external parasites, such as fleas or ticks, and for ringworm, which may involve looking at skin scrapings or cultures. Blood tests can rule out Cushing’s Disease or hypothyroidism and ringworm. I talk to the owner about any changes in the dog’s environment to rule out contact dermatitis. I ask whether the irritations are seasonal, and whether anyone else in the family has lesions because ringworm and mites can affect humans.”

Dr. Feinstein will also check on the dog’s diet, including treats and table scraps, to consider a food sensitivity. Food sensitivity is a chronic condition rather than an immunological response to a specific ingredient. For example, a dog may react with diarrhea and vomiting to foods with high-fat content. Some veterinarians don’t differentiate between food sensitivities and allergies because in both cases a change in diet is required to relieve the symptoms.

Cavalier King Charles Spaniel standing next to its food bowl at home.
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While it may seem like an overwhelming task, owners should also read the ingredients list before purchasing dog food. Owners should at least look at the first four ingredients of the diet they choose to feed their dog. It’s always best to check with your veterinarian for recommendations before making a change in your dog’s diet. 

Prepare to Help Your Veterinarian

It’s important for your veterinarian to have one consistent contact during this process. That person should prepare to answer the following questions:

  • What are you feeding your dog, and how long have you fed this food?
  • What treats, medications, and table scraps does your dog eat?
  • Where and how is dog food stored?
  • Is your dog on any flea and tick preventatives?
  • If other pets live in your house, what do they eat?
  • Have you made any changes to the dog’s environment?
  • When did the dog’s itching start and does it get worse during specific seasons?
  • Is anyone else in the house itching?

Common Allergens and Who’s Susceptible

Chicken was historically believed to be the protein most likely to cause food allergy, but today we find allergens to include beef, dairy, wheat, and lamb,” reports Dr. Feinstein. Studies also show canine allergic reactions to soybean, eggs, corn, and walnuts.

Certain breeds may be predisposed to having a food allergy. These include the Boxer, Labrador Retriever, Pug, Rhodesian Ridgeback, and West Highland White Terrier. The German Shepherd Dog and Golden Retriever also have a higher rate of food allergies.

Man reading a food label on a bag of dog food at the store.
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What Can You Do to Relieve Food Allergies?

There is no cure for food allergies, so it’s important to identify the allergen and eliminate it from the dog’s diet. The only way to reliably pinpoint the cause of a food allergy is with an elimination diet. Your veterinarian can relieve the symptoms by prescribing anti-inflammatory medications, such as Cytopoint, Apoquel, or prednisone.

There are two types of elimination diet. Novel protein diets contain only one protein and one carbohydrate with a minimum number of additives, and they avoid ingredients in the dog’s previous food. Novel protein diets should not include ingredients capable of with proteins in the dog’s previous diet, such as lamb, beef, and milk or chicken, whitefish, and salmon. The hydrolyzed protein diet includes a protein that is broken down into small bits easier to digest. However, the dog can still experience an allergic reaction to these proteins.

Dr. Feinstein prefers using a prescription novel protein diet provided by the veterinarian. “These foods are much more palatable than they used to be.” Some veterinarians recommend a single-protein diet so that it’s easier to understand exactly what you’re feeding their dogs. You should know not only the brand, but also the protein content of your dog’s food. But they can be contaminated with other proteins from foods manufactured in the same place or may have unlabeled ingredients.

Home-cooked diets with ingredients specified by your veterinarian can work if they’re balanced and meet . It can be difficult to provide a proper nutritional balance on your own, especially if you’re feeding a young large-breed dog.

Elimination Diet Rules

To identify food allergies in , elimination diet trials should last at least 8 weeks. Dr. Feinstein suggests 12 weeks, so the diet can span two seasons and eliminate seasonal allergies as the cause of irritations. Some veterinarians will conduct a challenge phase when other ingredients are added one at a time to try to identify the specific foods causing the allergic reaction.

These diets require strict management with all family members on board. Dog owners need to eliminate all food items except the prescription food, including treats, table scraps, rawhide chews, oral medications and preventatives, pill pockets, dental chews, flavored toothpaste, even flavored toys. If there are other animals in the house, they must be fed separately and can’t share water dishes.

If the new diet works, Dr. Feinstein recommends the dog continue eating that food. “Dogs won’t grow out of an allergy, so in my mind there’s no point in reintroducing food we think gave them an allergic reaction. Even if the new food is more expensive than your old food, what you spend on visits and medication to treat allergies adds up – and your dog is still miserable. Once you find food that keeps your dog healthy and meets their needs, stay with it.”

Related article: All About Pet Food Digestibility
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